Marlou Stoltenborg

Invitation: Food for Thought

Food for Thought – 26 June in Amsterdam We’re excited to invite you to join us on June 26 from 15.00 – 21.30 hrs for an interactive sessions & dinner full of Food for Thought at the Maritime Museum & Pakhuis de Zwijger in Amsterdam. Presented in a book, exhibition, and documentary series, Food for Thought by photographer Kadir van Lohuizen is an impressive, provocative, and

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Food for Thought Events: Creating context & connection

Food for Thought Events Creating context & fostering connection Food for Thought is an exhibition by renowned photographer and filmmaker Kadir van Lohuizen, hosted at the National Maritime Museum in Amsterdam. This thought-provoking exhibition delves into the origins of our food, exploring the intricate systems and global connections that sustain our modern diet. Kadir’s work

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Unconference eatthis

EatThis. Update 2023 & 2024

What’s cooking at EatThis.? Get a taste of 2023 and 2024  Let’s explore EatThis.’s journey through the highlights of 2023 and our plans for 2024. From immersive residencies to innovative projects, discover our commitment to sustainable food production and innovation. Residency program In 2023, with the generous support of the provincial government of South-Holland, EatThis.

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EatThis Unconference

EatThis. Unconference 2024 Recap

EatThis. Unconference Recap Hungry For Connection  At our EatThis. Unconference on 27 February 2024, stakeholders from within and beyond the world of food production gathered to explore collaboration and innovation. Themed “Hungry for Connection,” the event aimed to strengthen existing ties and forge new relationships vital for a resilient future of food. The Unconference unveiled

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2nd Open Call for Hungry Ecocities

Hungry Ecocities – 2nd Open Call now open EatThis. is a knowledge HUB within Hungry Eco Cities, a project that receives funding from the European Union’s Horizon Europe research and innovation programme and we’re excited to announce that the 2nd Open Call is coming up! The 2nd Open Call will select up to 10 industrial

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Just Roos from FoodVentures

FoodVentures Just Roos on the future of greenhouse food production

Exploring the Future of Greenhouse Production Interview with Just Roos, Chief Tomato Officer at FoodVentures. In our Inside-Out interview series, we delve into a captivating conversation with Just Roos, a driving force behind FoodVentures‘ global business development.Roos unravels the essence of the company, positioning it as a global greenhouse operator with a revolutionary business model

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