EatThis. launches the ‘FoodPrint Experience’ 24 juni 2026 Last night, more than 80 professionals from across the food system gathered at Koppert Cress for the EatThis. Unconference. Around the table were growers, chefs, policymakers, researchers, healthcare professionals, entrepreneurs, and connectors—people who would not normally meet, yet who all have a direct or indirect influence on
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Between Roots and Systems Margherita Soldati and Špela Petrič on horticulture, art and what we fail to see Time to get together with some friends of EatThis again! Back in the spring of 2025,we invited a group of diverse artists to the Westland Area for a three-day InResidency. When Margherita Soldati and Špela Petrič entered
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S+T+ARTS Hungry EcoCities celebrates the end of its three-year journey! After three years of collaboration, the European S+T+ARTS Hungry EcoCities programme officially came to an end last February. To mark the occasion, more than 80 guests gathered at Koppert Cress for the Grand Gathering. Participants came from a wide range of backgrounds: architecture, art, food production, policy and research.
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Carolyn Steel and Sarah Luiz From roots to future: exploring the food system with Carolyn Steel and Sarah Luiz. This week we kicked off a new Eatthis In Residency with Carolyn Steel, author and architect, and Sarah Luiz. What a start it was.Carolyn reminds us that food is not just a commodity, but the foundation
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The New Generation at Wim Peters Kwekerijen In the village of Someren in Brabant, a beautiful family-run horticultural business is preparing for a generational shift. Wim Peters Kwekerijen is a modern greenhouse company with a rich history. Lisa and Nikki Peters – together with their brother Tom – represent the new generation taking over the
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Courage at the Table: Captains’ Dinner Unites Healthcare and Food Sectors On Tuesday, June 24, a special Captains’ Dinner took place at Koppert Cress, organized by EatThis and Caring Doctors. The evening brought together leaders from hospitals, health insurers, caterers, food producers, and government bodies in a unique setting: between the greenhouses, united by a
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EatThis. & Caring Doctors: Food as Medicine We talk about healthcare.But we rarely talk about health.But health begins before healthcare even starts.Before the diagnosis.Before the waiting room.Before the pills. It starts with what we eat. How we live. How we lead. 🎥 Watch the video. Let’s stop managing disease. Let’s start building health. #foodasmedicine https://www.youtube.com/watch?v=yWi9WZf-0wo
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Working Together for a Better Food Future At EatThis., we believe that true change happens when we connect. That’s why we actively seek collaborations with initiatives, organizations, and individuals who share our mission of creating a healthier, more sustainable and a ‘better’ food system. These partnerships not only strengthen our impact — they also help
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EatThis. unconference TASTE with Robert Graham WHAT A DAY! A day worth reflecting on—full of inspiration, great conversations, and of course, delicious food. The UNCONFERENCE at Koppert Cress brought together experts and changemakers to rethink the future of hospital food. Let’s look back on some key moments! This event focused on introducing a healthy and sustainable plant-based
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What’s been cooking at EatThis.? Discover what we’ve been up to in 2024 Let’s explore EatThis.’s journey through the highlights of 2024 and our plans for 2025. From immersive residencies to innovative projects, discover our commitment to sustainable food production and innovation. Click on one of these topics to scroll there directly: Caring Doctors Kadir
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